A picture tells a thousand words, but I think the following photos really only say one word: Cupcake.
So why cupcakes? Really – because I can. I have the technology, the sweet tooth and the basic maths to do a little carb counting. With the ‘diabetic diet’ a thing of the past, with insulins that we can better match to the needs of our carbohydrate intake, having a cupcake now and then isn’t a big deal.
Also, this morning over breakfast, I was talking about today’s #DBlogWeek post. I had been thinking along the lines of a photo of my pump, or this morning’s fasting BGL. But as soon as I finished explaining today’s ‘diabetes in a photo’ mission, my husband said ‘cupcake’. So that’s what I did.
Anyone want to ask me if I should be eating that?

Red velvet cupcakes are my favourite things in the whole wide world. And that little kid is pretty damn lovely too!

On a cold Tuesday night in NYC, we donned our coats, hats and scarves, walked the four blocks to Magnolia Bakery in Bloomingdales and bought cupcakes. And we weren’t cold anymore.

Cupcakes for the team. Because it was Thursday. Which is as good a reason as any to have a mini cupcake or three.

These? Not cupcakes. But beautiful jewel coloured macarons from a dear friend. And they make me smile.
So today, we headed to the city to find some cupcakes to photograph because I didn’t have any pictures already (?!?!?)

My beautiful family indulged my silliness by being forced to eat chocolate-malted cupcakes. They’ll do anything for me. I’m a lucky gal!
This is my Saturday entry into this year’s Diabetes Blog Week. For information, click here. And I really recommend you do. Over 200 diabetes bloggers from all over the world are participating and it’s a great way to see what others with diabetes are talking about. Come back tomorrow for the final entry.
5 comments
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May 19, 2012 at 10:15 pm
Sophie Harrison (@Sophiah_7)
That cupcake birthday cake looks AMAZING! I’m including lots of food photos in my post today 😀 who says we can’t eat cake?! Just found a picture of me with ice cream all over my face (I was 7!) a month after diagnosis – good times 🙂
Brilliant post, and keep enjoying cake – so want to go to that bakery right now!
Sophs
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May 20, 2012 at 4:00 am
Sara
I’m not sure if there is anything better than a good red velvet cupcake!
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May 20, 2012 at 10:17 am
Helen Edwards
Renza you have tempted me before with cupcakes and now? I am going to get me one! Today!! Gorgeous as ever. Following your NYC adventure was like a movie. 🙂
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May 21, 2012 at 3:10 pm
Fraudster
Good pics. Your daughter is certainly her mother’s daughter! Doppelganger!!
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May 16, 2013 at 3:22 pm
Accomplishments big and small – co-existing | Diabetogenic
[…] from doing anything. I have never used it as an excuse (okay – those times I pushed in line at a cupcake shop don’t count, right?) and I have never felt that I should be pitied for having diabetes. […]
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